| Salmon ceviche | $14.000 | 
|---|---|
| 
													Small pieces of fresh patagonian salmon.												 |  | 
| Lamb empanadas | $14.000 | 
|---|---|
| 
													Empanadas  stuffed with boneless lamb leg, cooked at a  low temperature.												 |  | 
| Cheese, ham & chives empanadas | $10.000 | 
|---|---|
| 
													Empanadas stuffed with cheese, ham and chives.												 |  | 
| Pumpkin and dry tomato soup | $8.000 | 
|---|---|
| 
													Creamy roasted pumpkin, with dry tomatoes, onions and celery. Topped with crispy parmesan cheese and seeds.												 |  | 
| Patagonian lamb with mashed potatoes | $27.000 | 
|---|---|
| 
													Local lamb shank cooked in red wine at a low temperature, served with mashed potatoes and fine herbs oil.												 |  | 
| Patagonian salmon | $22.000 | 
|---|---|
| 
													Glazed patagonian salmon covered on teriyaki sauce. Served with carrots purée, vegetables and green stir-fried legumes. Topped with small roasted almonds.												 |  | 
| Creamy quinoa | $16.000 | 
|---|---|
| 
													Creamy and smooth quinoa, served with roasted shrimps and vegetables.												 |  | 
| Faro salad | $15.000 | 
|---|---|
| 
													Green sleeves, served with patagonian smoked salmon, quinoa, avocado, pumpkin seeds and a classic lemonade dressing.												 |  | 
| Faro burger | $12.000 | 
|---|---|
| 
													Beef burger, cheddar cheese, caramelized onions and pickles with  brioche bread. Served with French fries and aioli sauce.												 |  | 
| Vegetarian burger | $11.000 | 
|---|---|
| 
													Burger made with lentils, onions, pumpkin, oat, cheddar cheese, tomatoes and lettuce with brioche bread. Served with French fries and aioli sauce.												 |  | 
| Club sandwich | $12.000 | 
|---|---|
| 
													Grilled chicken, gouda cheese, crispy bacon, lettuce and tomatoes with  white bread. Served with French fries, aioli sauce and honey-mustard sauce.
												 |  | 
| Additionals | ||
|---|---|---|
| 
													 Tomato, lettuce												 |  | 
													$1.000												 | 
| 
													Egg, ham, cheese												 |  | 
													$2.000												 | 
| 
													Avocado, bacon												 |  | 
													$3.000												 | 
| Apple & rhubarb crumble | $6.000 | 
|---|---|
| 
													Warm apple crumble, rhubarb jelly, nuts and raisins. Served with American ice cream. Dessert to share.												 |  | 
| Homemade icecream | $6.000 | 
|---|---|
| 
													Artisanal ice creams. Please ask for available flavors.												 |  | 
| Homemade sorbets | $6.000 | 
|---|---|
| 
													Artisanal sorbet. Please ask for available flavors.												 |  | 
| Dulce de leche flan | $6.000 | 
|---|---|
| 
													Homemade dulce de leche flan, served with caramelized nuts.												 |  | 
| Fresh Fruit | $6.000 | 
|---|---|
| 
													Fresh seasonal fruit salad. |  |