STARTERS
| Salmon ceviche | $13.000 |
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Small pieces of fresh patagonian salmon. |
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| Lamb empanadas | $12.000 |
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Empanadas stuffed with boneless lamb leg, cooked at a low temperature. |
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| Cheese, ham & chives empanadas | $8.000 |
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Empanadas stuffed with cheese, ham and chives. |
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| Pumpkin and dry tomato soup | $7.000 |
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Creamy roasted pumpkin, with dry tomatoes, onions and celery. Topped with crispy parmesan cheese and seeds. |
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MAIN COURSES
| Patagonian lamb with mashed potatoes | $25.000 |
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Local lamb shank cooked in red wine at a low temperature, served with mashed potatoes and fine herbs oil. |
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| Patagonian salmon | $22.000 |
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Glazed patagonian salmon covered on teriyaki sauce. Served with carrots purée, vegetables and green stir-fried legumes. Topped with small roasted almonds. |
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| Creamy quinoa | $15.000 |
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Creamy and smooth quinoa, served with roasted shrimps and vegetables. |
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| Faro salad | $15.000 |
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Green sleeves, served with patagonian smoked salmon, quinoa, avocado, pumpkin seeds and a classic lemonade dressing. |
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| Faro burger | $10.500 |
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Beef burger, cheddar cheese, caramelized onions and pickles with brioche bread. Served with French fries and aioli sauce. |
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| Vegetarian burger | $10.500 |
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Burger made with lentils, onions, pumpkin, oat, cheddar cheese, tomatoes and lettuce with brioche bread. Served with French fries and aioli sauce. |
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| Club sandwich | $10.500 |
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Grilled chicken, gouda cheese, crispy bacon, lettuce and tomatoes with white bread. Served with French fries, aioli sauce and honey-mustard sauce.
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| Additionals | ||
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Tomato, lettuce |
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$1.000 |
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Egg, ham, cheese |
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$2.000 |
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Avocado, bacon |
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$3.000 |
DESSERTS
| Apple & rhubarb crumble | $6.500 |
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Warm apple crumble, rhubarb jelly, nuts and raisins. Served with American ice cream. Dessert to share. |
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| Homemade icecream | $6.000 |
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Artisanal ice creams. Please ask for available flavors. |
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| Homemade sorbets | $6.000 |
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Artisanal sorbet. Please ask for available flavors. |
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| Dulce de leche flan | $5.000 |
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Homemade dulce de leche flan, served with caramelized nuts. |
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| Fresh Fruit | $4.500 |
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Fresh seasonal fruit salad. |
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- From the sea
- Gluten free
- Dairy free
- Vegetarian
- Vegan
- With nuts